and because i'm entering a blog recipe swap.
Sweet and Sour Chicken
Light Batter:
3/4 cup cornstarch
1/4 cup flour
1 tsp. baking powder
1/2 tsp. salt
1/4 tsp. pepper
1/2 cup water
1 egg slightly beaten
Mix all together.
Light Batter:
3/4 cup cornstarch
1/4 cup flour
1 tsp. baking powder
1/2 tsp. salt
1/4 tsp. pepper
1/2 cup water
1 egg slightly beaten
Mix all together.
Fry until golden brown
the sauce
3/4 cup sugar
4 tablespoons catsup
1/2 cup vinegar
1 tablespoon soy sauce
1/2 teaspoon garlic powder
Mix all ingredients together.
serve with rice and VIOLA! you have better chinese food than New Fongs (gag...) and old fongs (double gag).. should be known as gag fongs.
2 comments:
we just had this. I use this recipe at least twice a month. thanks for sharing it!
Yum! It sounds delicious! I can't wait to try it!
Also, how do you get your font to look like it does? I love it but can't figure out how to make mine anywhere close...
Post a Comment